The Veil · wellbeing

Filed by Elara Myst

Antioxidants, compounds that inhibit the oxidation of other molecules, are the subject of a growing body of nutritional research. Free radicals, which are generated by normal metabolism and external factors such as pollution, are linked to oxidative stress in the human body, and antioxidants neutralize these molecules, according to materials discussing the interaction between free radical damage and dietary defenses [3]. While cranberries are widely recognized as a source of these compound